Make the most of seasonal fruits by creating healthy vegan desserts full of fruit, flavor, and health! Check out my top 10 Easy Vegan Fruit Desserts, from my kitchen to yours.
I believe the best way to enjoy desserts is to fill them with fruit—I mean show off the best of nature in all its glory! Whether it’s pies, cakes, tarts, bars, cookies, puddings, or frozen desserts, filling them with fruit brings unique colors, aromas, textures, flavors—and nutrients. You can increase the world’s vitamins, minerals, fiber, and phytochemicals, while reducing sugar. Although I think the best way to eat fruits—berries, stone fruits, oranges, bananas, grapes, melons, pears, pomegranates—is in all their forms, or naturel, you can also enjoy them in a low-sugar, fruit-based dessert. , where they play an important role. That’s why I’m sharing this collection of the best vegan desserts with fruits from my kitchen. I have made each of these recipes time and time again for my family and friends. Show some love and try one or all!
10 Easy Vegan Fruit Desserts
Apricot Tart with Slivered Almonds
This Vegan Apricot Tart with Slivered Almonds is easy and healthy—the perfect way to celebrate the bounty of fresh apricots when they’re in season.
Vegan Apple Crumble with Cinnamon
Nothing defines indulgence like the combination of spicy cinnamon and sweet apples! One of the healthiest, fruitiest desserts you can make is a baked apple crumble, with a thick layer of juicy apples and a whole grain crust. All delicious foods are packed with fiber and nutrients.
Fruit and vegetable Popsicles
Make these fresh, healthy, two-toned, sugar-free fruit and veggie popsicles with berries and veggies in just 15 minutes.
Instant Pot Vegan Brown Rice Banana Pudding
Make this healthy quick pot of Vegan Brown Rice Banana Pudding the easy way with just a few wholesome ingredients, including brown rice, bananas, and coconut.
Red Raspberry Crumble Bars
Fragrant red berries are beautifully showcased in these Red Raspberry Crumble Bars where their ruby, sweet-tart flavor just shines through!
Rustic White Peach Pecan Tart
This easy Rustic White Peach Pecan Tart celebrates one of nature’s best fruits, the stone fruit. White peaches are subtly sweet, and oh-so soft-white-pink in nature. In this simple, light dessert, the cake is made from whole wheat fillo dough mixed with vegan margarine, creating layers of golden, melt-in-your-mouth cake.
Summer Fruit Skillet Cobbler
This easy, fruit-forward Summer Fruit Skillet Cobbler is the pure essence of summer! Simply fill a cast iron skillet with seasonal, ripe fruit of your choice, top with whole grain rosemary cobbler dough, and bake until brown and gooey.
Super Berry Quinoa Acai Bowl
This easy-to-use Super Berry Quinoa Acai Bowl recipe provides a healthy dose of plant protein and fiber, as well as phytochemicals from acai, blueberries, and blackberries. Prepare them a healthy breakfast or snack.
Chia Seed Pudding with Berries
Looking for a delicious, healthy, vegan, chia-free seed pudding recipe? Then you should check out this 4-ingredient recipe for Chia Seed Pudding with Berries for a delicious, nutrient-dense pudding or a light meal that’s healthy enough to enjoy for breakfast.
Ojai Pixie Tangerine Vegan Cheesecake Cups
If you’re looking for an easy vegan dessert recipe you can make in less than 10 minutes, these vegan cheesecake cups are for you!
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